Since 1670, this is now the third generation that ensures de continuity of the Autréau de Champillon Champagne through a subtle alliance of tradition and modernity. The Autreau’s 35 ha of vines are located in 5 different terroirs: Champillon, Dizy and Hautvillers (Premiers Crus) and Chouilly and Aÿ (Grands Crus).

With its deep pink colour in the glass and the notes of blackcurrant and blackberry with a hint of melon and grapefruit in the nose, this Premier Cru Champagne is so light and fruity - a true “Gourmet Champagne”. Great with desserts.